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Artistic Manager

Food and BeverageJob Reference#f3ecb8ab-1dfc-4044-a51a-a1573ccd5993

Is responsible for developing, coordinating, and delivering creative entertainment and event programs across all Doha Oasis F&B outlets. This role works closely with entity teams to ensure cost efficiency, brand alignment, and a cohesive guest experience. The position fosters cross-venue collaboration, supports talent sourcing and in-house artist development, and drives innovative programming in line with the Doha Oasis event calendar.

Responsibilities
  • Develop and implement group-wide entertainment and event programming aligned with the Doha Oasis event calendar
  • Coordinate seasonal concepts and special activations across F&B outlets to create a unified brand experience.
  • Identify opportunities to develop in-house talent under Doha Oasis sponsorship to reduce costs and strengthen brand identity.
  • Work closely with F&B Heads and entity teams to ensure entertainment activities remain within approved budgets.
  • Support cost optimization by promoting cross-venue programming and talent sharing.
  • Advise on cost-effective vendor and artist contracts while maintaining quality standards.
  • Recruit, train, and manage in-house artists when beneficial for the group.
  • Maintain a database of trusted performers and suppliers for future events.
  • Perform personally in events if artistically skilled, when requested, to enhance the guest experience.
  • Partner with F&B Heads, General Managers, and the Marketing Department to ensure all entertainment concepts align with operational capacity and promotional strategies.
  • Design unique artistic concepts tailored to the identity of each Doha Oasis brand.
  • Ensure entertainment programming reinforces brand positioning and guest satisfaction.
  • Oversee scheduling, logistics, and technical requirements for all entertainment and events.
  • Monitor performance quality and collect guest feedback for continuous improvement.
Qualifications
  • Bachelor’s degree in Arts Management, Event Management, Performing Arts, Hospitality, Marketing, or a related field.
  • Master’s degree in Arts Administration, Event Production, or Business Management (preferred for senior or group-level roles)
  • Experience working in hospitality, tourism, live entertainment, resorts, or cultural venues.
  • Proven experience managing teams and multiple events/projects across different locations
  • Event Management
  • Leadership and Communications
  • Technical and digital skills

Position Unavailable

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